Vietnamese Products Sourcing. Our Service include: 1. Develop and find the supplier for you. 2. Negotiation and finalizing price, quality. 3. Monitor progress of your order. 4. Problem solving for you. Email: info@dalatfood.net or dalatfood.net@gmail.com Call: + 84 966 976 517

WHITE YAM 

We have a one area field, which can plan a White Yam. Yam Flour is made from  its still keep pale color after drying and have good viscosity




Application Area

•Soba( or Yakisoba) noodle.

Potential Benefit

•Improved elastic effect of batters
•Provided the natural viscosity of flour
•Made good taste
Specification
•Delivery form:  powder
•Color:  white ivory
•Mesh size(1.000mm)  95%
•Starch:  90%
•Moisture:  9% max.





Microbiology

•Total plate count  10.000/g max.
•Yeast and mould  500/g max.
•Coliform  absent in 0.1g
•Salmonella  absent in 25g

Metal

•Arsenic( As)  3mg/kg max.
•Lead( Pb)  2mg/kg max.
•Mercury( Hg)  1mg/kg max.
•Cadmium(Cd)  1mg/kg max.



Please do not hesitate to contact us if you require any further information.

DALAT FOOD


Add.: 187A, Le Van Luong St, Nha Be District, Ho Chi Minh city, Vietnam

Email: info@dalatfood.net


www.dalatfood.net


www.facebook.com/DalatFood


Skype: dalatfood.net


 
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